Bearing in mind the recent seasonal gorging, here’s another Classic Sentence from the Guardian. This time courtesy of Neel Mukherjee and his deep ruminations on vegetarianism.
It slowly dawned on me that there were no rational, intellectual or moral arguments to be made for carnivorousness.
Heavens, he’s bold. There simply isn’t a good reason to partake of the flesh. None whatsoever. I do hope there’s a devastating argument to support such a claim.
The meat-eaters had always already lost. This is not the place to rehearse all those arguments.
Ah. Not the place. Isn’t it wonderful when arguments can be won entirely in your own head, with none of that messy business with evidence, logic and stuff you hadn’t thought of? Mr Mukherjee does, however, indulge us with one attempt at reasoning:
Far more convincing for me than all kinds of shocking exposés of the meat industry and the way a piece of steak makes it way on to our plates… was the unimpeachable moral argument against speciesism: because we are the most powerful animals in the animal kingdom, because all animals are at our mercy and we can choose to do whatever we want with them, it is our moral duty not to decimate, factory farm and eat them. It is an argument of such majesty and generosity that its force is almost emotional.
Note the invention of an entirely new prejudice for those so inclined to feel guilty about – speciesism. Note too the sly conflation of meat eating with factory farming and decimation. This “unimpeachable moral argument” could of course be expressed a little less tendentiously,
Because we can eat animals it’s our duty not to.
But then – amazingly – it loses much of its persuasive force. To say nothing of its majesty.
Before Chuck-E-Cheese there was The Rock-afire Explosion.
“I started a new restaurant chain called Showbiz Pizza Place and we got singing robots in there…”
(h/t, Anna.)
Here’s a product with no pressing need to exist. Wine… for gay men:
Spanish UO! Wines is a line of three wines created with homosexual men in mind, and its descriptions, packaging and website imagery were all tailored accordingly. UO! Ánima Blanca, for example, is a Sauvignon Blanc and Verdejo blend featuring earth tones and “wisps of flowers and fruit – the perfect accompaniment to a gathering of friends on a hot day, whether the heat comes from within or without.”
I swear I’m not making this up.
It smells of ripe, dark fruits, fragrant, a steamy jungle… Taste it. Raise the glass to your lips and you’ll notice deep and balanced flavours, they are sumptuous, you can almost chew on them, they fill you.
Oh, there’s more.
And Hadrian ordered that one thousand marble statues be built in his name… When you try it, shut your eyes and imagine that you are licking rivulets of syrup from his body.
Inspired by Walter Mischel’s 1960s experiments on delayed gratification, Steve V conducts an experiment of his own.
“Two hidden cameras. A bunch of kids. One marshmallow each.”
Maybe if I just poke it. Or sniff it. Or rest it on my lip.
Via Pixelsumo.
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